|
KMID : 1024420010050030165
|
|
Food Engineering Progress
2001 Volume.5 No. 3 p.165 ~ p.174
|
|
|
Effective Components of Commercial Fermented Plant Extracts and their HACCP Scheme
|
|
Cho Young-Joo
Park Sun-Young
Lee Eun-Joo
Lee Cherl-Ho
|
|
|
Abstract
|
|
|
|
|
|
|
KEYWORD
|
|
|
fermented plant extracts, quality, HACCP
|
|
|
FullTexts / Linksout information
|
|
|
|
|
|
Listed journal information
|
|
|